Takal loves to experiment with new flavors, bringing back to life the Ecuadorian past traditions with a touch of current trends. 

Their purpose is to provide us with a sensory experience of an exquisite product that contains 100% Ecuadorian premium cacao beans.

 

The image and presentation of TAKAL products complement the rigorous processes in the selection of raw materials, cultivation and production. All this ensures the excellence and quality of the product and lets us to provide our customers with a natural, gourmet and traditional chocolate.